Pots, cauldrons and mantovarks are presented both from cast and forged aluminum, and a series of pots made of enamel. Thermal pots are suitable for all types of kitchen stoves - gas, electric, glass-ceramic, with the exception of induction
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The protective coating is durable and safe for health, made of minerals close in hardness to stone, marble, guarantees a long service life.
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Heat-resistant dishes do not require special care, they can be washed by hand and in the dishwasher.
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Heat-resistant pans are suitable for cooking pilaf, shish kebab, soup, it can be boiled, stewed, stewed, fried.
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They are also suitable for baking products with a lid in an oven up to 220 degrees. Small ladles are useful for cooking porridges, pasta and vegetables, sauces, and heating milk.