Frying pans

We produce more than 100 types of frying pans, pancakes and saucepans made of cast and forged aluminum, as well as stainless steel with non-stick coating for electric, ceramic and gas stoves
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Small diameter pans with a medium rim are suitable for cooking portioned omelets and pancakes.
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Models with a diameter of 24 and 28 cm perfectly cope with frying meat, fish, vegetables.
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A wok pan with a diameter of 28 or 32 cm is suitable for cooking Asian and Oriental dishes for the whole family or a large company of guests.
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The grill pan is suitable for cooking mouth-watering steaks, fish and vegetables for a large company. The ribbed bottom mimics a barbecue grill and leaves characteristic stripes on the surface of the products.

Pots

Pots, cauldrons and mantovarks are presented both from cast and forged aluminum, and a series of pots made of enamel. Thermal pots are suitable for all types of kitchen stoves - gas, electric, glass-ceramic, with the exception of induction
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The protective coating is durable and safe for health, made of minerals close in hardness to stone, marble, guarantees a long service life.
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Heat-resistant dishes do not require special care, they can be washed by hand and in the dishwasher.
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Heat-resistant pans are suitable for cooking pilaf, shish kebab, soup, it can be boiled, stewed, stewed, fried.
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They are also suitable for baking products with a lid in an oven up to 220 degrees. Small ladles are useful for cooking porridges, pasta and vegetables, sauces, and heating milk.

Baking pans and baking trays

We offer a wide range of baking molds to choose from. In our catalog you will find shapes of both ceramic products and heat-resistant glass
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Ceramics are the best choice for cooking a roast. If you need dishes for slow stewing and languishing products, it is better not to find them.
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Our ceramic molds warm up evenly and provide full air exchange, so that the food turns out more tender and tastier.
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During cooking, the products do not lose vitamins and trace elements. And such products are perfect for serving your culinary masterpiece on the table.
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The molds made of heat-resistant glass exclude the burning of the food being prepared. Due to the good thermal insulation properties, the food in them stays warm longer. These molds are suitable for cooking potatoes, casseroles, vegetables and fish.

Lids for pots and pans

The lids for pots and pans are made of heat-resistant and impact-resistant glass. They are easy to care for, because the heat-resistant glass is easy to clean, does not scratch, and can be used in a microwave oven and dishwasher
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Transparent lids allow you to monitor the cooking process without losing heat
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Most models have a steam outlet – steam trap, which allows you to avoid spilling liquid on the stove
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Ergonomic removable handle The lid is made of stainless steel
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If you follow simple rules, our covers will serve you well for many years.
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